At Fieno, the culinary philosophy is rooted in a commitment to sourcing the finest raw ingredients from small farmers and local wine cellars in the surrounding area and neighboring Italian regions. Set in a beautifully restored former farm on the outskirts of Parma, the restaurant serves as both a dining destination and a cultural hub. Here, guests are welcomed into a space where music, culture, and creativity converge, creating a serene oasis and fostering a deep sense of community. Fieno is more than a restaurant—it’s a celebration of local traditions and shared experiences.